The food and hospitality industry is shifting as more food trucks emerge onto the streets of New York City. Where there once were only hot dogs, pretzels, and ice cream carts, now is a rich gourmet blend of high-quality mobile food options. Trucks of succulent barbeque, savory desserts, and even brick oven pizzas have made their way onto the bustling street corners, offering diners a previously unimagined level of variety and convenience.

Among the wide variety of food truck manufacturers and vendors, Shanghai MKS continues to lead the industry with experienced craftsmanship of custom food trucks. For over 25 years Shanghai MKS has been creating stainless steel food trucks and kitchen solutions, designing everything specifically around their unique dishes and cooking style.

Among the most innovative and classic trucks in Shanghai’s portfolio is Korilla, a portmanteau of Korean and Grill. Providing affordable and fresh Korean barbeque to New Yorkers, Korilla has been fully mobile since 2008, creating a unique style of traditional Korean BBQ with a modern twist. Flocks of fans continue to enjoy Korilla's salad bowls, wraps, and shosun rice platters, each paired with their choice of bulgogi, spicy pork, chicken, and tofu.

Shanghai MKS allows eager restaurants and chefs to break into this exciting field by creating custom food trucks. Whether you are serving Korean barbeque, seafood, bon me, sushi, pizza, or waffles, Shanghai MKS will make your dream food truck into a reality.