If you’re renovating an existing commercial kitchen or building a new dining facility, you’ll want to consider your employee’s comfort and safety, as well as that of your guests. Hiring an experienced MEP engineer will ensure all your ventilation, plumbing, and electrical systems are up to code and adequate for your space.

At Jackola Engineering & Architecture in Kalispell, WY, their experienced engineers are equipped to help. Here, they explain four of the top considerations when searching for an MEP engineering firm to oversee design and implementation at your facility.

Exhaust & Ventilation Expertise

Without a sufficient ventilation and exhaust system in place, your dining facility’s HVAC system may struggle to keep the space comfortable. Luckily, the experienced engineers at Jackola Engineering & Architecture will evaluate the needs of your facility and your equipment to design the ideal ventilation solution.

Lighting & Controls

Lighting requirements for your kitchen and dining areas will differ, but an experienced MEP engineer will know the right way to light each space. Inside the kitchen, you’ll need plenty of task lighting, as well as general overhead fixtures to provide illumination throughout the room. In the dining area, variable lighting controls can provide both mood and ambient lighting, depending on the time of day. 

HVAC Controls & Temperature Regulation

Dining facilities need to stay comfortable throughout the day and should be powerful enough to accommodate the changing seasons. While you could hire a separate contractor to oversee your HVAC installation or upgrade, the right engineering firm will handle all of your needs without forcing you to look to another company.

Additional Tools

Managing your kitchen and reducing spoilage requires consistent refrigeration day and night. Rather than worrying about your business suffering from a power outage, let one of the electrical engineers at Jackola Engineering & Architecture install backup generators and safety equipment. That way, you’ll be able to operate your dining facility without interruptions in service or unexpected loss of stock and product.

If you’re looking to upgrade your dining facility, hire Kalispell’s trusted MEP engineer, Jackola Engineering & Architecture, to manage the project. They’ll help you create a state-of-the-art facility, whether that requires a simple renovation or building a new structure from the ground up. Visit their website for more information and call their Montana office at (406) 755-3208 to schedule a consultation.