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After water, tea remains the most commonly consumed beverage in the world. Whether you prefer iced black tea, steaming green tea, or boba tea, there may be a lot you don’t know about this favorite drink. If you’re interested in learning more about what’s behind the refreshment you enjoy day after day, the friendly team from Tea Time Taiwan in Honolulu and Pearl City, HI, will fill you in. 

Boba Tea 101: Types of Tea

1. Oolong

Oolong ranges in color from deep green to nearly black. Since oolong tea only undergoes a partial fermentation, the result is a satisfying blend of floral, earthy flavors. Darker varieties may have smoky, evergreen, or buttery notes.

2. Black

boba-teaBlack tea tends to be darker and more robust than other varieties. It’s more oxidized than oolong or jasmine tea, which gives it its rich, hearty flavor. It also means it has more caffeine—so if you need an extra boost, you might need a cup of black tea. Black teas include Earl Grey, English Breakfast, Darjeeling, and more.

Taiwanese favorites include Formosa Assam, Red Jade, Sumatra, and Honey Black tea. In Taiwan, black tea tends to be on the sweet side, with mouthwatering notes of cinnamon and honey that deliciously balance its stronger brew. 

3. Jasmine Green

Jasmine green tea is minimally oxidized and, instead, pan-fried to a flavorful, floral-foliage like finish. Due to minimal oxidation, green tea remains full of antioxidants that strengthen the immune system. Since the tea is flavored with real jasmine flowers, it is sweetly fragrant and soothing.

Whether you prefer to drink your tea plain, with sugar, or boba-style, Tea Time Taiwan has the delectable selection of teas you need. Stop by to hang out and try the extensive selection of Taiwanese teas and desserts. To learn more about the tea shop, call today at (808) 600-5931 in Honolulu or (808) 488-8898 in Pearl City. You can also check out the Facebook page for the latest updates.

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