Share:

Korean barbecue has become an increasingly popular cuisine with people all over the world. Not only is the food a delight to the palate, but the entire Korean restaurant dining experience is fun and unique. This is because the meats are brought out raw to be cooked on a grill right at the table. If you’ve never had the chance to encounter this before, there’s no better time than the present. However, before you venture out, you want to make sure you choose the right establishment. This will make a difference in how satisfied you are with your meal. Below are a few tips for making the most out of your dining experience.

3 Steps You Can Take to Make Sure You Have the Best Korean Barbecue Experience

1. Ease Your Taste Buds in With Non-Marinated Meats

When you take a look at the menu, you’re likely to see marinated and non-marinated meat options. For your first time, it’s recommended that you stick with the non-marinated meats to prevent becoming overwhelmed by the intense flavors of the marinade. Traditional Korean barbecue consists of the non-marinated meats, such as beef brisket, short rib, and pork belly.

2. Avoid Overcrowding the Grill

barbecueSpacing your meat out on the grill will allow you to make sure each piece is cooked evenly and comes out just the way you like it. You may also wish to ask for a grill change if you notice bits of leftover charred meat from previous preparation, as this will alter the taste of your own meat.

3. Don’t Hesitate to Ask for Recommendations

Every restaurant may have their own specialty, so don’t be afraid to ask your waiter for recommendations on what to order. They can help you put together the perfect meal by pairing your meat choice with the right sauces, wraps, and side dishes.

 

Going out for Korean barbecue is the ideal time to open your taste buds up to new things. Isana Restaurant has the highest rated Korean food on the Hawaiian island of Maui. Both residents and visitors can be found flocking here for lunch and dinner any day of the week. Contact them at (808) 874-5700 for a reservation, or visit them on Facebook for more information.

tracking