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July is National Hot Dog Month, so fire up the grill, get creative with your condiments, and invite all your friends over for a festive cookout. If you're tired of the usual ketchup and mustard dressings, spice things up with one of these ideas, presented by Alaska Sausage & Seafood in Anchorage, AK. Step one: pick up a pack of their delicious Alaskan sausage. From there, you can prepare them in several ways.

Try something new this summer with one of these unique hot dog ideas:

  • Alaskan sausagePeach Salsa Dog: Fruit in the summertime is a given. Next time you grill hot dogs, skip the mustard and top it with a scoop of refreshing peach salsa instead. To make the delectable treat, chop peaches into small cubes then mix them with jalapenos and cilantro. The fresh taste of the salsa provides a playful contrast to the savory dog. 

  • Guacamole Dog: Everyone is better with avocado. Dress up your Alaskan sausage by mashing one up then mixing it with onion, tomato, cilantro, jalapeno, salt and pepper, and a squeeze of lime. Line your bun with the mixture before setting the hot dog in. Top it with an additional onion garnish if you’re so inclined.

  • Bacon Barbecue Dog: Bacon. Barbecue. Hot dogs. Separate, the ingredients are fan-favorites; combined, they’re a phenomenon. Wrap your gourmet sausages in uncooked bacon before placing it on the grill. Once cooked thoroughly, top it with barbecue sauce and cheddar cheese for a taste explosion.

When you’re ready to take your hot dog to the next level, stop by Alaska Sausage & Seafood. They’ve been delighting their community’s palete since 1963. From wild smoked salmon to halibut to Alaskan sausage, they have treats to sate any craving. For more inspiration, check out their recipes, visit their website, or call (907) 562-3636 today.

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