If you consider yourself a foodie but haven’t tried authentic Korean food, you owe it to yourself to sample some of the Korean dishes favored by food lovers all over the world. They are often ich and complex in flavor, as well as healthy thanks to an abundance of vegetables and natural probiotics. At New Shilawon Korean Restaurant in Honolulu, HI, you’ll find an enticing selection of Korean BBQ, including all-you-can-eat yakiniku, with ribeye, beef tongue, brisket, and succulent pork belly.

5 Korean Dishes to Try Now

1. Korean BBQ

Authentic Korean BBQ is nothing short of a show. They begin by laying out an impressive spread of several small dishes, including pickled vegetables, small salads, and pastes. But these are just the garnishes!

Your chef will then grill pieces of meat such as beef or pork belly on the table in front of you, similar to Japanese hibachi. You can eat this meat any way you like, but the traditional technique involves wrapping it in romaine lettuce and topping with the garnishes.

2. Kimchi

Kimchi is a spicy fermented cabbage that is a staple appetizer and garnish to any Korean dish. Its natural probiotics and spices make it a popular superfood that stimulates the metabolism.

3. Hangover Stew

Korean hangover stew is a warm, nourishing ramen-like soup made with beef broth, cabbage, bean sprouts, radish, and congealed ox blood—perfect for adventurous eaters.

4. Jajangmyeon

Jajangmyeon is a Chinese noodle dish made with black bean sauce, diced pork, and vegetables. Adapted by Koreans, it is now a staple of their cuisine.

5. Bibimbap

Bibimbap is a Korean bento box made with rice, beef, and egg, and topped with garnishes like sesame oil and chili paste.

Once you get your first taste of any of these Korean dishes, you’ll see what you’ve been missing. Try Korean BBQ with your friends for a fun night out, or grab a bibimbap bowl for lunch. For authentic Korean food in Honolulu, HI, call New Shilawon Korean Restaurant at (808) 944-8700 for reservations.