Seafood is one of the most popular sources of protein and is used in cuisine throughout the world. Fresh, properly prepared seafood always provides an excellent dining experience, but some restaurants do it better than others. Ahi and Vegetable in Honolulu, HI, specializes in high-quality seafood offerings crafted by skilled chefs. They offer signs to look for in a seafood restaurant to tell whether it’s better than the rest of the pack.

3 Signs of a High-Quality Seafood Restaurant

High-Grade Fish

Whether the menu features a sushi platter, grilled ahi, or spicy shrimp, a seafood restaurant won’t stand out if it doesn't use the finest ingredients. Seafood should be fresh, never frozen. Look for restaurants that place a premium on sourcing their fish locally to ensure you’re getting the best and freshest ingredients.

Large Portions

Some restaurants offer fresh ingredients and properly prepared seafood but fall short of satisfying customers because of their prices. An excellent establishment serves ample food for the money, while lesser restaurants scrimp on portion sizes to boost their profits. Search for eateries that won’t leave you feeling hungry after a meal.

The Right Price

Cost is a funny thing with seafood; you don’t want to overspend but also want to avoid bottom-of-the-barrel pricing. Look for seafood restaurants that offer high-quality fare at a reasonable price. Establishments like Ahi and Vegetable that source their seafood locally don’t need to have products shipped and will pass their savings on to customers. You’ll benefit from affordable prices along with tempting, fresh menu items.

When you’re in the mood for a delicious, high-quality seafood meal at a reasonable price, stop by Ahi and Vegetable in Honolulu. They’re your source for the finest fish in Hawaii, offering everything from fresh tuna and poke to sushi and sashimi platters and an array of bento. Visit them online to learn more about their menu and call (808) 845-3500 to speak with a restaurant employee.