Roosevelt Park, Alaska
1901 W Tudor Rd.
Anchorage, AK 99517

5 Ways to Help Your Walk-In Cooler & Commercial Refrigerator Save Energy April 20, 2017

Roosevelt Park, Anchorage
5 Ways to Help Your Walk-In Cooler & Commercial Refrigerator Save Energy, Anchorage, Alaska

A walk-in cooler or commercial refrigerator runs nonstop to preserve perishable food, and it accounts for a large part of a restaurant’s energy usage. Some establishments attribute as much as 50% of their electric bill to the use of these appliances. Commercial refrigeration is necessary, but there are ways to make the equipment more energy efficient. Refrigeration & Food Equipment Inc. provides vital commercial kitchen equipment services to restaurants and food service workers in Anchorage, AK, and they will help you get the most from your walk-in cooler and refrigerators.

5 Ways to Make Your Walk-in Cooler & Commercial Refrigerators More Energy Efficient

Inspect the Door Sweep

When cold air escapes from the cooler, the equipment uses more energy to compensate. Routinely check the door and panel gaskets of your walk-in cooler for rips and cracks. Lubricate the hinges so the door closes smoothly.

Organize Supplies

Walk-in-cooler Anchorage AKIf the items in your restaurant refrigeration equipment are unorganized, you’ll spend more time looking for the ingredients you need. As a result, you’ll leave the door open longer and waste energy. Keep foods organized and labeled so they’re easy to locate.

Keep It in Shape

Proper maintenance will make your refrigerators and walk-in cooler last longer and work better. Check for signs of corrosion, improper fan operation, and electrical issues to ensure airflow is unobstructed. If you discover problems, call a restaurant equipment service professional for repairs.

Upgrade Equipment 

If your refrigeration units were manufactured before 2009, there’s a good chance they don’t have the energy-efficient features of newer models. You can install components like a high-efficiency evaporative fan motor and energy-saving controls to make your appliances more economical.

Instruct Your Staff

The way a walk-in cooler is used affects its efficiency. Tell employees not to leave the door open for extended periods and to turn off the lights after retrieving food items.

When you improve the efficiency of your commercial refrigeration units and walk-in cooler, you’ll save energy and money. The service team at Refrigeration & Food Equipment Inc. in Anchorage, AK, can help your appliances run effectively. Call (907) 248-2525 to schedule maintenance, and visit their website to learn more about their services.

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