La Crosse, Wisconsin
3055 State Hwy 16
La Crosse, WI 54601
608-779-4100

A Simple Guide to Controlling the Heat on a Charcoal BBQ Grill May 23, 2017

La Crosse, La Crosse County
A Simple Guide to Controlling the Heat on a Charcoal BBQ Grill, La Crosse, Wisconsin

With the weather heating up, it’s an ideal time to enjoy the savory flavors of an outdoor barbecue. From mouthwatering ribs to savory pork chops and hot dogs, there’s nothing you can’t cook on a charcoal BBQ grill. Keeping the temperature under control can be difficult, however.

La Crosse, WI’s Famous Dave’s is one of the area’s favorite restaurants, a go-to location for savory barbecue favorites. If you’re ready to break out the grill, these experts have four helpful tips on how to control the heat on your charcoal BBQ grill. 

4 Ways to Control the Heat on a Charcoal BBQ Grill

1. Build a Three-Zone Fire

You can control the heat based on how many coals are raked out. A three-zone fire, for example, is a thick layer of coals built over the third of the grill furthest away from the food, keeping the flames from getting out of control. This leaves a designated area to sear your ribs and an open area to cool them down and keep you safe. With zones ranging from searing hot to cool, you have adequate control over your BBQ grill’s heat and the temperature at which the food is cooking. 

2. Control the Airflow

Controlling the airflow is necessary for charcoal grill owners, and it’s easy to do. Open the bottom vents to let more air in, resulting in a hotter fire and more effective cooking. You can open and close the vents to your preference to control the temperature. 

3. Create a Shield

BBQSometimes, your food will cook more quickly or slowly than you want, making it difficult when you’re hosting a barbecue for friends and trying to serve everyone food at the same time. Creating a shield helps set the temperature, and all it takes is aluminum foil. Fold the foil and slide it under your ribs and chops. While you’re waiting for the guests to arrive, it will block the heat, slow the cooking process, and provide time to relax while your meat heats up.

4. Watch the Distance

The rate of cooking is controlled by how close the food is to the fire. Along with using a shield, try raising or lowering the grates to cook at the rate you choose. This can differ during each BBQ session, so shopping for a grill with moving grates is ideal for those who like to switch it up. 

If you’re craving mouthwatering BBQ favorites, turn to one of La Crosse’s favorite restaurants: Famous Dave’s. They offer some of the most savory delicacies in the area, as well as professional catering services. Visit the website to learn more and view their menu, or call (608) 779-4100 to place your order today.

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