Barbecue is a casual cuisine that can be enjoyed on family picnics, on outings with friends, and as festive date-night meals. When people throughout Miami Valley, OH, and Richmond, IN, crave BBQ ribs and beef brisket, Oinkadoodlemoo BBQ is the barbecue joint of choice.
Since 2006, this Miamisburg-based family restaurant has been providing the residents of southeast Ohio with seriously tasty barbecue. Founder Mark Peebles has traveled to barbecue-centric destinations around the country, such as Kansas City and Texas, to hone his barbecue skills. Drawing from his travels, Peebles crafted a menu of sweet and spicy signature sauces and fall-off-the-bone BBQ ribs. Here are just a few delectable items on the menu:
- Beef Brisket
- BBQ Ribs
- Pulled Pork
- Pulled Chicken
- Brisket Sandwiches
- Applewood Smoked Wings
Most barbecue offerings, from pulled chicken to brisket tips, can be enjoyed in sandwich form. Oinkadoodlemoo’s “Sammiches,” served on buttery premium brioche, are so good that the barbecue restaurant won the Best Sandwich award by Taste of Miami Valley. Pair an award-winning sammich with homemade sides such as green beans, mac & cheese, or corn puddin’ for a hearty meal.
Although the restaurant boasts a family-friendly atmosphere, if you need to feed a hungry brood at home, several family-size meals are available to go. Besides feeding families, the barbecue restaurant also offers corporate and event catering.
If you’re tired of eating bland barbecue, stop by the award-winning Oinkadoodlemoo BBQ today. With locations in Clayton and Dayton, OH, as well as in Richmond, IN, finger lickin’ good barbecue is only a short drive away. To learn more about the barbecue joint, call (937) 581-5819 or visit them online to see the menu.